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Flavours Of Gujarat

E1382 - 'Kaju-Paneer Sabji' and 'Kalakand'

22m | Gujarati | Cookery Show | 2016
U/A 7+ | Family Viewing

Adding to the nutritional value of the dish by incorporating cashews, Ishita makes a delicious 'Kaju-Paneer Sabji'. Later, Seema prepares a rich 'Kalakand', an authentic Indian dessert made with fresh cottage cheese.

Audio:Gujarati